PASTRY COURSES

Daima Academy Pastry Courses, with support of PreGel International Training Center, have been designed with the aim to back up the professional success of each student. Our training starts with classroom lectures, continues with hands-on activities, and lasts over time with products and support from our team.

THE ART OF FROZEN DESSERT & GELATO CAKES (2 DAYS)

The artistic course par excellence. Class attendees will make a variety of scratch pastry items with a modern, innovative and creative flair. Using the most fines technique, students will learn how to make gelatos and bavarian cakes, tasty swiss roll and much more. The course is perfect for the cold pastry lovers.
The artistic course par excellence. Class attendees will make a variety of scratch pastry items with a modern, innovative and creative flair. Using the most fines technique, students will learn how to make gelatos and bavarian cakes, tasty swiss roll and much more. The course is perfect for the cold pastry lovers.