Pastry Ingredients

Showing all 21 results

AMARENA – CHERRY 10006

In stock

A smooth sauce that boasts a vibrant color and is characterized by the acidic aftertaste of sour cherries.
Also available C version (Cod. 10006)

BILBERRY N 87502

In stock

Little blue berries wrapped in a deep-colored syrup for a sweet sauce that smells of summer.

BISCOTTO 27122

In stock

Cocoa biscuits wrapped in a velvety milk chocolate cream

CARAMEL FLEUR DE SEL 87472

In stock

This anhydrous-based Arabeschi® offers a creamy texture. Its scrumptious butterscotch flavor is embellished with a delicious cascade of fleur de sel crystals

CARAMEL TOPPING 10106

In stock

A smooth sauce with a sweet and classic caramelized sugar flavor. This product doesn’t crystallize on the gelato and remains soft and creamy.

CHEESE CAKE 16272

In stock

A sauce which recreates the flavor and typical graham cracker texture of the cheesecake crust, a hymn to a classic American dessert.

CHOCOLATE & HAZELNUT ROCK 13402

In stock

Delicious chocolate-hazelnut sauce enriched by a cascade of crunchy wafer pieces and chopped hazelnuts.

CIOCCOBIANCO TOPPING 78806

In stock

A smooth and creamy sauce made of premium white chocolate.

CRUNCHY CIOCCOBIANCO 95202

In stock

This new and exciting frozen dessert coating boasts the smooth and creamy flavor of white chocolate and is perfect for the captivating decoration of gelato cakes, semifreddo, and terrines. This version in enriched with irresistible crunchy pieces of puffed rice.

CRUNCHY GIANDUIA 95102

In stock

This new and exciting frozen dessert coating boasts the tantalizing chocolate-hazelnut flavor of gianduia and is perfect for the captivating decoration of gelato cakes, semifreddo, and terrines. This version is enriched with crunchy pieces of wafer and hazelnut grains.

CRUNCHY HAZELNUT 95302

In stock

This new and exciting frozen dessert coating boasts the undeniable flavor of hazelnut and the is perfect for the captivating decoration of gelato cakes, semifreddo, and terrines. This version is enriched with irresistible crunchy pieces of hazelnut grains.

CRUNCHY LEMON 95502

In stock

This new and exciting frozen dessert coating boasts the revitalizing flavor of lemon and is perfect for the captivating decoration of gelato cakes, semifreddo, and terrines. This version in enriched irresistible crunchy cookie pieces.

FANTASIA CROCCANTE 36022

In stock

A delightful mix of flavors and textures in this caramel sauce enriched with a crunchy biscuits and chopped nuts.

FOREST BERRIES 88902

In stock

Blackberries, blueberries, strawberries and currants: a fragrant mix of the best berries for a delicious sauce rich in fruit pieces.

FOREST BERRIES TOPPING 11506

In stock

A smooth sauce that includes all the forrest berries: strawberries, blackberry, raspberry and black currants. Also available N version (Cod. 88206) and sugar free version (Cod. 87006).

GRISBI LEMON 84102

In stock

For all who love lemon cream biscuits, a sweet and slightly tart sauce with a delicate lemon-cream flavor enriched with biscuit crumbs.

KROCCO MILK 55302

In stock

A delicious combination of crispy biscuit pieces blended in a decadent and creamy milk chocolate sauce.

MOU TOPPING 19906

In stock

A full-bodied sauce with the warm and exquisite combination of milk and caramel.

OTTO CARAMEL BISCOTTO WITH PIECES 81472

In stock

An anhydrous based variegate with an intense and enveloping caramelized-biscuit flavor. Thanks to its texture and structure, Otto Caramel Biscotto is also perfect as gelato Paste. It is enriched by a crunchy biscuit crumbs.

RASPBERRY 89102

In stock

Thick sauce rich in fruit, with the fresh and natural flavor of ripe raspberries.

ROSSI DI BOSCO 75802

In stock

A symphony of little wild berries: currant, strawberries and raspberries, for a bright colored sauce with an irresistible parfum.